2 Servings, 176 calories, Macros, Fats: 10g, Carbs: 2g, Protein: 17g
- 6 oz lean ground beef
- 2 tbsp guacamole
- 1 big lettuce leaf/romaine leaf
- Garlic, salt, and pepper to taste
- Preheat grill or stove to medium-high heat.
- Season ground beef to taste and form into a patty.
- Grill/cook burger patty to the desired doneness.
- Serve hamburger on a lettuce leaf with guacamole on top.
- Enjoy side salad with dressing on the side.